Welcome To
Tony's Place
Italian Restaurant & Lounge
Now Available on tap........16oz draught ~or~ Pitcher
Phone: (219) 464-1018 (219) 464-1018
218 E Lincolnway
Email: contact@tonysplacepizza.com
Valparaiso, IN 46383
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APPETIZERS
Bread Sticks 2.95
Bread Sticks w/ Sauce,
Cheddar Cheese, or garlic butter 3.95 
Bread Sticks W/ Mozzarella Cheese 3.95
Garlic Bread 2.50
Garlic Bread with Cheese 3.00
Hot Chicken Wings 4.95
Italian Sliced Mushrooms 4.95
T's Tomato Bread 3.95
Pizza Bread 3.50
Extra Items .75
SALADS
Antipasto Salad 6.50
Original Italian Chef's Salad 5.95
Choice of Dressing (Bleu Cheese $1.00 extra)
Salads 1.75
(Bleu Cheese .50 extra)
PASTA
Using the finest ingredients, we bring you the tastiest
homemade sauce in the land. Our pasta is cooked to order and with
our Italian Bread & Salad will thrill your tummy.
Pasta Choices: Spaghetti, Mostaccioli, Gnocchi, Ravioli Stuffed With (Meat,Cheese or Mushroom),Tri-Colored Rotini
Fungus Among Us 8.25
Tender Mushrooms smothered in our Italian Sauce
Ravioli, Spaghetti, Mostaccioli or Gnocchi
The Missing Link 8.25
We found it and put it with our Pasta & Sauce
*Sausage Link , that is.* Spaghetti, Mostaccioli, Gnocchi or Ravioli
Itsa Meatball 8.25
Homemade Meatballs with our Pasta & Sauce
Spaghetti, Mostaccioli, Gnocchi or Ravioli
Plain but Delicious 6.95
In a thick Red Sauce, our own recipe
Spaghetti, Mostaccioli, Gnocchi or Ravioli
Linguine & White Clam Sauce 9.95
Tender clams in Olive Oil, Butter, Parsley & Garlic
over a heaping dish of long Linguine Pasta
ON THE SIDE Orders of pastas & Italian goodies hearty enough for our not too hungry friends and our little buddies. Ravioli, Spaghetti, Mostaccioli or Gnocchi, Tri-Color Rotini 4.75 Stuffed Shells Florentine or Tony's Italian Mac & Cheese Lasagna, Manicotti, Veal Parmagiana, Veal Cannelloni, Baked Ravioli, 5.25 Eggplant or Baked Mostaccioli SPECIAL COOKING All Dinners include Salad & Italian Bread Lasagna...Famous here at Tony*s 9.25 Homemade with our rich, Red Sauce layered with Ricotta Cheese & Italian Sausage & topped with Mozzarella Cheese Baked Mostaccioli...for the heavy appetite 8.95 Pasta casserole topped with our Sauce & Cheese, served with Meatballs or Sausage Link Manicotti...A Favorite 9.25 Squares of Pasta rolled around Ricotta Cheese, baked with Mozzarella Cheese topping, served with Meatballs or Sausage Link Veal Parmigiana 9.25 Breaded Veal cutlet baked in our Red Sauce & Cheese Veal Parmigiana with pasta (Mostaccioli or Spaghetti) 11.75 Breaded Veal cutlet baked in our Red Sauce & Cheese Breaded sliced Eggplant layered between our special Sauce & Cheese, baked Meat Ball Parmigiana.For Something different 8.75 A casserole made of sliced Meatballs. Chicken, La Petite Roma...from Fresh Chicken baked in Lemon Juice, Parsley Butter & Garlic.Topped With Green Peppers & Mushroom. Delicious! Not De-boned! Veal Cannelloni Florentine 8.75 A delicious blend of Veal, Ricotta Cheese, Romano Cheese and Spinach rolled in our egg enriched pasta coved in our homemade sauce, topped off with shredded Mozzarella Cheese and baked Stuffed Shells Florentine 7.95 Our Jumbo Sea Shells are over stuffed with our delicious four cheese blend of Ricotta, Mozzarella, Parmesan, Romano and Spinach. The Shells are then smothered in our homemade sauce, topped off with shredded Mozzarella and baked. Tony*s We blend fresh Tri-Color Rotini with our homemade Cheddar Cheese Sauce top it off with fresh shredded Mozzarella then bake it to perfection. Chicken Parmigiana 8.95 A Combination Plate...the hungry I 9.50 A marriage of A Eggplant & fresh Chicken. Baked to perfection. A dish any couple would want on their Wedding night. Baked Ravioli 8.95 Ravioli in a casserole dish with Red Sauce topped with Mozzarella cheese (Choice of Meat or Cheese or Mushrooms filled) Orange Roughy La Petite Roma 8.95 Fresh Orange Roughy baked in Lemon Juice, Parsley, Butter & *of course* Garlic, Delicious! Orange Roughy Parmigiana 9.50 Fresh Orange Roughy baked in Red Sauce & Cheese for that little bit of difference Vegetable Lasagna Parmigiana with Red Sauce 9.25 Spinach, Carrots, Zucchini, & Broccoli Shrimp Scampi served over Linguine 9.95 SPECIALTY SANDWICHES *For the bigger than average Tony*s Special Italian Beef 5.50 A Cousin Mary's Neat Meat Ball 5.50 A giant treat, Tony*s own homemade Meat Balls ,With peppers & Onions, Sauce on Garlic bread Cousin Lucille's Super-Duper Sausage 5.50 Like the Neat Meat Ball, a special blend of Spices & Meats Anthony*s A mixture of ground Sausage & Cheese with Green Peppers baked and served open-faced Aunt Nancy*s Veal Parmigiana 6.25 A super sandwich made with breaded veal cutlet, topped with Mozzarella Cheese & Sauce baked to Perfection. A super sandwich made with breaded Eggplant, topped with Mozzarella Cheese & Sauce baked to perfection Little Veal Cutlet broiled with Onions, Lettuce & Tomato Uncle Tony*s Own Special Hero 6.25 A tender broiled chopped Steak on Garlic Bread topped with Onion, Lettuce & Tomato. This is a Bronx-its Cheese on any sandwich .75 Au-Jus for the Beef Sandwich .25 DESSERTS Original Spumoni 3.00 Cannoli 3.00 Pecan Turtle Cheesecake 3.75 Orange Creamsicle Cheesecake 3.95
Vegetable Lasagna, Vegetable Lasagna Parmagina, Baked Tri-Color Rotini
Baked Tri-Color Rotini 8.95
Squares of Pasta rolled around Ricotta Cheese, baked with Mozzarella Cheese topping, served with Meatballs or Sausage Link
Homemade Italian Mac & Cheese 7.95
Fresh Chicken baked in Sauce & Cheese for that little bit of difference (Chicken is not De-boned!)
(Chicken is not De-boned!)
Vegetable Lasagna with White Sauce 8.95
Tony's Original Baked Scampi 10.50
served with Lemon, Garlic, & Butter over your choice of pasta, Topped with Mozzarella Cheese and Baked
Aunt Helen's Eggplant Parmigiana 6.25
